As an avid foodie, adventurer, and strong believer in the "I'll try anything once" perspective, I have eaten a lot of ~weird~ foods. Have I liked all of them? No. Do I regret trying them? No.
In my day-to-day life, I am naturally 80% vegetarian, which caused my Grandma to coin the term "flexitarian." I simply don't gravitate towards eating a lot of meat. However, when I am traveling or trying new restaurants in my hometown, I am not afraid to eat what is considered most popular or the signature dish. It gained that status for a reason after all.
This blog is dedicated to all sorts of unique experiences, not just those pertaining to food. On this page you will be able to find off the beaten path- type food experiences. I will be highlighting all of my favorite foods, meals, restaurants, and experiences pertaining to eating while traveling. Get ready for the good, the bad, and the ugly.
Got an unusual food you think we should try? Send us a message and let us know where to find it- we won't back down from a challenge!
Just click on the photos below to learn more about each one!
In my day-to-day life, I am naturally 80% vegetarian, which caused my Grandma to coin the term "flexitarian." I simply don't gravitate towards eating a lot of meat. However, when I am traveling or trying new restaurants in my hometown, I am not afraid to eat what is considered most popular or the signature dish. It gained that status for a reason after all.
This blog is dedicated to all sorts of unique experiences, not just those pertaining to food. On this page you will be able to find off the beaten path- type food experiences. I will be highlighting all of my favorite foods, meals, restaurants, and experiences pertaining to eating while traveling. Get ready for the good, the bad, and the ugly.
Got an unusual food you think we should try? Send us a message and let us know where to find it- we won't back down from a challenge!
Just click on the photos below to learn more about each one!
